Returning from a recent trip to Norm's Meat Market, we were driving on Hwy 83 when, a bit south of Frankenmuth, we spied these two characters standing on the side of the road. They were right across...
Written by Lisa's RetroStyle
on Lisa's RetroStyle
8 days 8 hours ago
As of 3:30pm today, I am officially on maternity leave. I feel a sense of relief on some level, but I still don't think the reality of what is coming next has really sunk in yet. Despite all the...
Can it be? From NYT:
[T]he French technique of cooking slowly in fat, is supposed to impart a unique taste and texture as the fat penetrates the meat.
But Dr. Myhrvold said: “There’s no way it...
Today I have two kinds of cold symptoms (sore throat and sneezing). Baked two kinds of cookies (Mexican wedding cakes and a oatmeal choc. chip), two batches of dinner rolls. Two walks with the dog....
Written by Debelak Discourse
on Debelak Discourse
3 days 9 hours ago
Things I'm thankful for today:
My husband. Seriously. He's the most amazing man I could ever have dreamed of loving. He is exactly what I need to balance my craziness out- always calm, always...
I am always fascinated about Japanese food, not to mention about their 'kawaii' food, and since we read that 'Hana Sushi' book (see my previous post about Sushi dolls), we've been learning the art of...
I LOVE this idea and had to pass it on to all of you! Here's what Janice sent in (thanks again!):
Here's what she says:
Much like Spring cleaning when the weather begins to warm up, I always get...
Ok, you got me, it was actually the first week of September! :) We had so much fun camping earlier in the summer, that we went again and stayed for a few days longer during the week this time. This...
I have been enjoying "The Serrano Succession" (by Elizabeth Moon, available at BAEN Books) on the bus and I came across a passage that appealed to my sense of humour. The main character in this quote...
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